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Buy Classic Creole

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New Orleans Bread Pudding (Served with Crème Anglaise)

Story about your food and family will go here.

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About Family Classics

Join me, Ann Cuiellette, Author of “Classic Creole – A Celebration of Food & Family” as we get to know your family and celebrate the food that brings us lasting memories.
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About Family Classics

Family Classics is a focus on family traditions and culture and how food is the main ingredient that brings people together. Join me, Ann Cuiellette, and let’s feature your family as we share your recipe, get to know your family and celebrate the food that brings us lasting memories.

Read More about Ann and her story

Buy the cookbook: Classic Creole

Ann Cuiellette is a native of New Orleans who grew up in a large, Creole family–the twelfth of thirteen children. All of the dishes in Classic Creole are family recipes, but each include a story about Ann’s experience with that dish growing up in a household filled with love, energy, camaraderie, sometimes chaos, but most of all great food! It’s a Cookbook and Storybook.

Buy the cookbook, Classic Creole, now!

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